Mill & Folks: Sorghum pasta tagliatelle 200g Gluten free Vegan
SKU: MFK5
£5.98
Free UK delivery over £50
Sorry this product is temporarily out of stock. We are expecting more in soon so please do check again in a few days, or enter your email address below to be notified as soon as we have more stock.
Alternatively please feel free to browse our range of similar products here:
Added to your basket
Sorghum pasta tagliatelle 200g Gluten free Vegan
View Basket
Sorghum pasta tagliatelle 200g
Discover the Delight of Mill&Folks Sorghum Pasta
Indulge in the rich, savory flavors of our gluten-free Mill&Folks tagliatelle, expertly crafted from a high-quality blend of sorghum and millet flour. This irresistibly tasty pasta delivers a smooth, velvety texture that holds up beautifully after cooking, making each bite satisfying and delicious.
Elevate your meals with Mill&Folks Sorghum Pasta-where bold taste meets wholesome nutrition in every flavorful forkful!
Ingredients: sorghum flour (57%), millet flour, water, psyllium husk flour. Suggestion: Cook in boiling water, on low heat for 3-4 minutes. If ready filter and rinse with plenty of water. Serve according to your taste.