Organic fruit blend providing apple, cranberry and blueberry; organic vegetable blend providing kale, carrot, beetroot, spinach and broccoli; Vitamin C (as calcium ascorbate), Vitamin B5 (as calcium d-pantothenate), Magnesium (as citrate), Vitamin B1 (thiamin Hcl), Vitamin B2 (riboflavin), Vitamin B3 (as niacinamide), Vitamin B6 (as pyridoxine Hcl), Vitamin E (as succinate), Zinc (as citrate), Beta carotene (from Dunaliella Salina), PABA (para amino benzoic acid), Iron (as ferrous fumerate), Copper (as sulphate), Vitamin A (as retinol palmitate), Vitamin B12 (as methylcobalamin), Folic acid (as 5-methyltetrahydrofolate), Selenium (from yeast), Iodine (from kelp), Chromium (from yeast), Vitamin K2 (MK-7), Vitamin B7 (as d-biotin), Vitamin D3 (cholecalciferol from lichen).
A 200g pot contains: Organic Greens; 715 Kale leaves, 92 Spinach leaves and 23 Broccoli florets. Organic Veggies; 3 Beetroots and 11.5 Carrots. Organic Fruit; 46 Blueberries, 161 Cranberries and 3 Apples
One 4.3g serving contains the equivalent of one and a quarter portions of fruit and veg.